Coconut Bread

Coconut Bread

 

 

 

This recipe is amazing. You can make many different treats with this recipe! I bake mini loafs and have them as is.  I also will add some chocolate chips to the batter and have them baked in the breads or you can drizzle chocolate over top of the bread.  I also cut 2 pieces of the bread and lay it on a plate and put cut strawberries and whip cream on them, an amazing desert! 

 

 

 

Recipe

 

 

Butter or margarine     1/2 Cup

Sugar                           1 Cup

Eggs                            2

Milk                            1/2 cup

Vanilla                        1 teaspoon

 

All purpose flour        1 1/2 cups

Baking powder           1 teaspoon

Salt                             1/2 teaspoon

Coconut                      1 cup

 

 

Cream together butter, sugar, eggs, milk and vanilla.  

In a small bowl mix flour, baking powder, salt and coconut. 

Then add the wet ingredients. Stir till well blended.

 

Pre-heat oven to 350 F.  Grease a bread pan and pour mixture.

 

I use the pampered chef mini loaf stone and get 4 mini loaf's of bread.

 

The large loaf bake 60 to 70 minutes.

 

Use a tooth pic to check to make sure they are cooked, comes our clear they are done.

 

If you use a mini loaf pan cook for 30 to 35 minutes.

 

Put on cooling racks.

 

 

 

 

 

                                                    

                                                   Wet ingredient's mixed together.

 

                                                 

 

                                           

                                                 Wet and dry ingredient's mixed together.

 

                                                   Finished mini loafs

 

 

 

                                                   Single mini loaf.

 



 

 

 

Enjoy this yummy treat!